Rum Strawberries & Coconut Cream Panna Cotta!

ARRGight ARRGight ARRGight… this is L I V I N. So, I call this the “Lip Smacker” because it tastes like strawberries and cream and makes your mouth say *SmAcK*!  I had some heavy cream and strawberries so I figured… hey, I can make something outta this. All I can say is dayum. When it comes to desserts, the sexiest ones for me are crème brulee and panna cotta.  (Reminder to self: maybe use this for sexy food play night.) It takes a little patience and needs to be real chill….if you get my drift.  I feel like this is a good pirate dessert hence the rum and coconut flavors. Also, t’would be a sweet ass Valentines day treat for the lovers. My recipe makes enough for 3 med wine glasses or 4-5 ramekins but who says you can’t just put it in a big ass bowl and eat it with your face. I don’t judge. No haters allowed.

…..in-greed-ients:

• 1 package gelatin (about 6 grams)
• 1 cup heavy cream
• 1 cup thick coconut milk
• 1 tsp vanilla
• 1tsp coconut extract
• 1/2 cup honey (buy local bitches)
• 2 tsp coconut shreds
• 1 lb strawberries (the big ass package)
• 1/2 cup sugar
• some kraken rum,http://www.krakenrum.com/ like a shot… then a few shots for you!

……the creamy magic:

1. Mix gelatin with 2 tsp water in a large mixing bowl and let it poof up for like 10 min while you do other shit
2. in a large sauce pan bring to a simmer: cream, coconut milk, and honey
3. when it starts to bubble, take off heat, allow to cool 5 min
4. add vanilla & coconut extract, gelatin & stir it up..
5. pour equal parts into 3 wine classes or 4-5 ramekins and set to chill (slanted or flat or what evs…might have to prop that shit up on something like wet paper towels in a bowl).
6. Just chill.  like 3-4 hours. Can leave over night. fuck it. Do a shot or 3.

……the rum sauce:

1. boil the washed and sliced strawberries, all accept for 3 of the prettiest ones
2. add honey and rum and smash with a muddler or a potato smasher. HULK SMASH & do a shot.
3. then blend in a food processor and chill until it thickens

Layer these sexy beauties when you are ready to serve.  Sprinkle the coconut shavings on top.  Slice the prettiest berries in half and cut a V into the tops to make hearts and stick’em on the side of the glass or slap’em right on top of what ever you poured it into. Now try not to make inappropriate moaning noises whilst eating this. Good luck with that.